Dear Beloved Gluttonous Customer,
Being a server for the larger half of my life, I've been stiffed and I've been given 110% (for drinks usually). But I've just never understood how you can be so uneducated and insensitive to us. Ok so someone gives you bad service, leave what ever you deem they deserve, including pocket lint if you really want to get your point across, but anything between good-perfect deserves at <b>LEAST</b> 20% (For the whole check, I totally understand if you tip the sushi guy half and the server half or if you tip the bartender part of your bill, there are exceptions). That's 2 dollars per every 10. That's not that much if you're spending 10 and if you're spending 100, you should have that extra 20 dollars, stop being so selfish. If we're running around to provide you with 100 dollars worth of food and drink for 2-3 dollars on the hour, we deserve a tip.
And no, sometimes we don't even get to keep the whole tip. Many places have servers tipping out 1-5% to the cooks, chefs, bartenders and busboys. And don't <b>EVER</b> say we should get a better job and to stop complaining about the money we make, because guess what, some of us are in college and paying off our classes and we WILL get a better job someday (better than yours) but we can't get anywhere if we don't start somewhere. If it wasn't for us, you wouldn't have the option of eating out in a nice dining room where your innards every desire is at your fingertips and you would become lards of fat greasing the drive-thru pavement. Most of us DO give it our best. But if your food comes out late because it's backed up, don't you <b>DARE</b> take it out on our tip because, you know what, we <b>DON'T</b> control the kitchen and if we did your everything burger minus the mustard, tomato and extra pickles you ordered with a side of sweet potato fries, hold the cinnamon and salad with light raspberry vinaigrette on the side sprinkled with magical pepper from the Himalayas while i do the electric slide would have been out when it should have been. Sound like your order? Well we go through Hell to explain to the kitchen and the we go through Hell's bowels to get it out for you as soon as possible. We try.
We could be mean. We could lace your food with something awful so the bad tippers will slowly disappear off the face of the Earth. But we still have that small, fleeting bit of hope, that one day, you all will somehow realize that we're also people trying to get through life on whatever job we can get our hands on.
Sincerely,
Every Decent Server That's Ever Lived
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